Moringa leaf

Moringa leaves come from the *Moringa oleifera* tree, which is often referred to as the "drumstick tree" or "miracle tree" because of its impressive nutritional value and various health benefits. These leaves are small, bright green, and roundish with a slightly serrated edge. They grow in clusters on long, thin stems and have a delicate, feathery texture.

In terms of taste, moringa leaves are slightly bitter but with a mild earthiness. When fresh, they are used in salads, soups, and teas, while dried moringa leaves are often powdered and added to smoothies, capsules, or sprinkled over food for added nutrients.

Moringa leaves are packed with vitamins (especially vitamin A, C, and B6), minerals (like calcium, iron, and potassium), and antioxidants, making them highly valued in many cultures for their health-promoting properties. They're often used in traditional medicine for boosting energy, supporting digestion, and even enhancing skin health.

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Budi Harto

Star Laboratories 

Pergudangan Mutiara Margomulyo Indah C 15, Surabaya, Indonesia

Whatsapp/ Phone : +62 816 525 328

USD Price : $3000/ton FOB Surabaya